From Ecuador, Grace Martinez is our head chef on the retreats in Playa Ayampe and food is definitely her love language. Her cooking is, just like her personality; colorful and caring.

“I love experimenting with flavors and using my creativity to make easy, healthy, tasty meals. Also, I enjoy making the plates look really pretty, it’s like a little game I like to play.”

Access all of Grace’s favorites recipes in the Salty Club.

Have you discovered the 100+ recipes and guides from the Nutrition section just yet?

cabbage tofu sesame salad

vegan mousse aquafaba

vegan apple and kale

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